Collect your own seeds.
When cutting a cabbage, lettuce, Brussels etc. instead of digging up the plant, cut the top off leaving about 3 to 4 inches of the stalk still in the ground. Then cut a cross on the top of the stalk and from that four new plants will appear. When they are about the size of a grapefruit, remove three for your meal. The one remaining will go to seed and send out a long thin stalk which will flower and when the flowers die off they will produce seed pods. Now cut off the stalk and place into a large plastic bag and rub it between your hands and the pods will break to leave the new seeds in the bottom of the bag.
Put new seeds into a container and label for next year. The seeds will keep for three or four years with the exception of the lettuce, which have to have new seeds each year.