This is for Katiee.
I make my soup in a soup maker - all one one blender. Its great - we eat a lot of soup and use a lot of veg from garden/allotment.
Olive Oil - soften garlic/onion
Add chopped celeriac and peel core and chop about 4/5 apples and add.
Add about 750 ml veg stock
Season salt pepper (I usually just do fresh ground black pepper).
Simmer until all veg soft.
Blend into a creamy soup and add a spoonful of honey if you like! VERY easy.
Yesterday I bought two celeriac (£1.50 each from M****s*ns but we love celeriac) We do grow them but not ready yet. Used one for the soup and will make some garlic and celeriac mashed potato for Sunday roast tomorrow.
Hope you like.